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Room 1701, Suzhou Industrial Park | E-mail: info@epakgroup.com
Oven Bags

As one of the most advanced oven bag manufacturers, we supply high-performance oven roasting bags built for large-scale food production, commercial kitchens, and packaging facilities. Our factory-direct plastic oven bags ensure top-tier freshness, durability, and safety, making them the preferred choice for meat processors, frozen food manufacturers, and catering businesses. Whether for vacuum-sealed storage, transport, or direct oven cooking, our premium oven baking bags enhance efficiency and streamline operations.

Features and Benefits

Industry-Leading Heat Resistance

Our oven roasting bags withstand extreme temperatures, ensuring safe and reliable cooking:

  • 190℃ for up to 4 hours
  • 210℃ for up to 2 hours

Superior Food Preservation & Safety

  • Multi-Layer Barrier Protection: Blocks oxygen and moisture to maintain freshness.
  • Seals in Natural Juices: Keeps food succulent even after prolonged cooking or storage.
  • Complies with Food Safety Standards: Has passed the EU product testing, meets the GB/T 28117-2011 standard, safe for food contact.

Customizable & Brand-Ready

  • Custom Thickness: Available in 25μm, 35μm, 50μm, 65μm, 100μm.
  • Size Customization: Tailored to fit various food processing needs.

Advanced Sealing Compatibility

  • Works with Most Vacuum Sealing Machines: Unlike competitors, our bags do not require special sealing devices.
  • Leak-Proof & Secure: Prevents spills, contamination, and ensures product integrity during cooking and storage.


Optimized for Commercial & Industrial Use

  • Designed for Large-Scale Production: Used by meat processors, poultry suppliers, and food manufacturers.
  • Competitive Pricing: More cost-effective than Sealed Air and other leading oven bag brands while maintaining superior performance.
EPAK Oven Bag Specifications
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Feature
Specification
Material
Multi-layer co-extrusion PA film
Temperature Resistance
190℃ for 4 hours210℃ for 2 hours
Storage Conditions
Select storage conditions according to the specific characteristics of the foodCan be refrigerated or frozen at -18℃. (-35℃ rapid refrigeration is not recommended)
Sealing Compatibility
Suitable for various vacuum heat-sealing machines
Thickness Options
25μm, 35μm, 50μm, 65μm, 100μm
Food Safety Compliance
EU standards, GB/T 28117-2011 standards
Applications
Packaging and cooking of meat, fish, and convenience foodsSuitable for ovens, microwaves, and air fryers
FAQs About Ovenable Bags
What is an oven bag, and how does it work?
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An oven bag or turkey bag is a heat-resistant plastic bag designed for cooking food in the oven. It locks in moisture, helping to keep meat and other foods tender and juicy while allowing them to cook evenly. The bag also helps reduce cooking time and makes cleanup much easier by containing spills and splatters.
What is the temperature range for your oven bags?
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Our oven cooking bags are designed to withstand extreme temperatures, making them perfect for a variety of cooking applications, including pasteurization. The temperature range is: 190°C for up to 4 hours and 210°C for up to 2 hours.
Are your plastic oven bags safe to use?
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Yes, all our EPAK ovenable bags are made from high-quality, food-safe materials that are heat-resistant and designed specifically for cooking. They have passed rigorous food safety tests, which can be verified in the product's Technical Data Sheet under the Health Index section.
What can be used in your oven bags?
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EPAK oven baking bags are versatile and can be used for a wide range of foods, including poultry, beef, pork, lamb, seafood, bread dough, and prepared foods. Whether you're roasting, baking, or slow cooking, the bag helps lock in moisture and ensures your food stays tender, juicy, and full of flavor.
Can I reuse the oven bag?
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Our turkey oven bags are designed for one-time use only to ensure optimal cooking results and food safety. For best results, discard the bag after each use. Reusing it may compromise its integrity and could affect cooking performance.
How to choose the right size oven bag for my meat?
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When choosing the right size for your oven bag, it’s important to consider both the thickness and size. A thicker bag is generally recommended for items that require higher puncture resistance. For the size of the bag, we recommend using a moderate size based on the following calculations: - Width: Maximum circumference in the direction of the width of the meat / 2 + 10cm - Length: Maximum circumference in the direction of the length of the meat / 2 + 10cm
Can I use your oven bags in a microwave?
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Yes, our oven bags are versatile and can be used in various types of ovens, microwaves, and air fryers. Always follow the cooking guidelines provided to ensure safe and optimal performance, regardless of the cooking method.
EPAK - Your Trusted Partner in Packaging for Food
Factory Direct
We connect you directly with over 100 reliable food packaging manufacturers on our platform. By cutting out unnecessary intermediaries, we streamline your procurement process, reduce costs, and improve efficiency across the entire supply chain.
Quality Assurance
Our products undergo rigorous quality control and have passed multiple international standard tests. We hold certifications and qualifications including EU compliance, FDA approval, and GB standards, ensuring that every packaging solution is safe, reliable, and high-performing for food contact use.
Cost-Effective Solutions
Through centralized sourcing, bulk purchasing, and optimized logistics, we help buyers secure competitive pricing. Our platform enables cost savings without sacrificing quality, making it easier to manage budgets at scale.
Professional Services
Our dedicated team supports food manufacturers and retailers with expert guidance at every step. Whether you need custom packaging specifications, technical documentation, or end-to-end logistics support, we deliver responsive service tailored to your unique business needs.
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